1. Read more: PROXY • A NEW CATEGORY IN ALCOHOL-FREE ENJOYMENT
    PROXY • EINE NEUE KATEGORIE IM ALKOHOLFREIEN GENUSS - BOUCHE • KOMBUCHA

    PROXY • A NEW CATEGORY IN ALCOHOL-FREE ENJOYMENT

    PROXY: wine rethought, without the alcohol Originally, "proxy" describes a representative that acts on behalf of someone or something else. In drin...
  2. Read more: JUNIPER • PET NAT
    PET-NAT-JUNIPER BOUCHE • KOMBUCHA

    JUNIPER • PET NAT

    JUNIPER • PET NAT Good things come in threes. JUNIPER is the third member of our PET NAT family, and the most botanical. Juniper sets the tone: ear...
  3. Read more: JOURNEY TO THE WORLD OF FLAVOR
    REISE ZUR GENUSSWELT - BOUCHE • KOMBUCHA

    JOURNEY TO THE WORLD OF FLAVOR

    Time to take your taste buds on a journey to the best places in Europe where BOUCHE perfectly complements these truly delicious dishes: La ...
  4. Read more: FROM BEET TO BOTTLE
    zuckerarm, regionales Kombucha

    FROM BEET TO BOTTLE

    Why buy cane sugar from overseas when we can source beet sugar right here in Germany? 🌱🏡 For us, it’s all about using what’s nearby – avoiding unn...
  5. Read more: ACIDIC IN THE GLASS, ALKALINE IN THE BODY? • WHAT'S REALLY TRUE
    SAUER-IM-GLAS-BASISCH-IM-KÖRPER-WAS-STECKT-HINTER-KOMBUCHAS-WIRKUNG BOUCHE • KOMBUCHA

    ACIDIC IN THE GLASS, ALKALINE IN THE BODY? • WHAT'S REALLY TRUE

    You have probably heard it: "acidic in the glass, alkaline in the body." The idea, often called the acid-base theory, sounds plausible: an acid...
  6. Read more: WHAT DOES “ALCOHOL-FREE” ACTUALLY MEAN? • AND WHY OUR KOMBUCHA CONTAINS 0.2 TO 0.5%
    Was-bedeutet-eigentlich-alkoholfrei-und-warum-enthält-unser-Kombucha-0-5-oder-weniger BOUCHE • KOMBUCHA

    WHAT DOES “ALCOHOL-FREE” ACTUALLY MEAN? • AND WHY OUR KOMBUCHA CONTAINS 0.2 TO 0.5%

    BOUCHE Kombucha is alcohol-free. Yet the label reads: below 0.5% vol. Sounds contradictory? It isn't. Here is the short explanation. What "alcohol...