DIE-7-IN-HIBISKUS7-IST-KEIN-TIPPFEHLER-ES-GIBT-EINEN-GRUND-DAFÜR BOUCHE • KOMBUCHA

THE “7” IN HYBISKUS7 IS NOT A TYPO • THERE IS A REASON

HIBISKUS7: floral, hop-forward, balanced

At BOUCHE, every name in our 0.33 L range follows one rule: equal character count. A small detail with a real effect, creating visual balance and recognition across the lineup. From CHEEERRY to EARLYBIRD to LEMONDROP, and now: HIBISKUS7.

BOUCHE HIBISKUS7
HIBISKUS7 in 0.33 L.

Why the "7"?

The number fits the naming pattern, but it also points to something specific: Idaho 7, one of the defining hop varieties in this kombucha. It brings citrus notes, a gentle bitterness, and a trace of the tropics, the right counterweight to the floral lightness of hibiscus.

Flavor profile

Base: hibiscus and jasmine tea, floral and berry-forward, with a delicate natural acidity.

Hop layer: Idaho 7 and Amarillo, fresh citrus notes, a soft body, subtle structure.

Finish: lime zest leaves a fine, bitter-citrus trail at the end.

The result: light, complex, and unexpectedly refreshing, just like the name.

HIBISKUS7 facts

  • Naturally fermented
  • Alcohol-free
  • Vegan
  • Made in Berlin

HIBISKUS7 is what happens when considered design meets precise fermentation, in the flavor and on the label.

Discover HIBISKUS7: handcrafted, floral, lightly hopped, and 100 % BOUCHE.

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